Slow Cooker Apple Cobbler

Slow Cooker Apple Cobbler

Recipe from Cheri Emery of Quincy, Ill.

Prep Time: 10 minutes
Total Time: 3 hours 

2 cans apple pie filling
1/2 cup granulated sugar
2 tsp. cinnamon
1 regular size yellow cake mix
1/2 cup melted butter

1. Place pie filling in bottom of lightly sprayed slow cooker, stir in sugar and cinnamon.

2. Add melted butter to cake mix, stir well till mixture is crumbly. Crumble over top of pie filling.

3. Put lid on, cook on low for 3 hours. Serve with a scoop of ice cream. Delicious!

Servings: 10-12
Comments: fast and easy, you can use any type of pie filling you prefer

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow
Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | New Terms of Service What's new | Ad Choices