Chef Dean Sheremet Whips Up Cinco De Mayo Recipes

Chef Dean Sheremet Whips Up Cinco De Mayo Recipes

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Chef Dean Sheremet helped Good Day LA kick off the Cinco de Mayo holiday with his delicious and easy recipes showcasing an alternative menu of lighter and healthier choices.

His American Interpretation of the Mexican dishes included Grilled Fish Tacos, and corn tortillas, and a super skinny margarita made with agave nectar instead of regular sugar. A sweet way to enjoy your drink with less than half the calories.

Check out Chef Dean's Official Website
Chef Dean on Twitter: @Deansheremet
Chef Dean's Facebook page

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